All

Brown Lentils - 500g

Biltong - 100g

Carrots - Approx. 1kg

Ciabatta

Full Cream Milk - 1 Litre

Salted Butter 250g

Bacon Bits - 500g

Plain Greek Yoghurt - 1kg

Mascarpone 500g

Lamb Shoulder Chops (4 pack) - approx. 500g

Bite size Brownies

Blueberries - 1 punnet

Lamb Riblets - approx. 500g

Mutton Knuckle or Shank - approx 500g

Buckwheat - 500g

Raw Almonds - 1kg

Mini Meringues with raw cocoa nibs

Raw Honey - 500ml

Chicken Mince (Approx 500g)

Himalayan Salt (fine) - 1kg

Coffee Biscuits loose

Rooibos and ginger iced tea 250ml

Large Barn Eggs - Dozen (Cage Free)

Butter 500g

Mince - approx. 500g

Stewing Mutton - approx. 500g

Lamb Loin Chops (4 pack) - approx. 500g

Fresh Orange Juice 250ml

Dry Wors - 100g

Double Greek Yoghurt - 1kg

Cucumber - Each

Strawberry Punnet

Almonds, roasted and salted - 1kg

Potato and Rosemary Bread - 1 loaf

Himalayan Salt (coarse) - 1kg

Cubed Beef - approx. 500g

Full Cream Milk - 2 Litre

Bulgar Wheat - 500g

Parsley Chicken Patties (4x100g)

Hummus - 250ml

Wood-smoked Shoulder Bacon - approx. 200g

Plum Punnet

Wood-smoked Back Bacon - approx. 200g

Chick Pea Flour - 400g

Flaked Almonds - 1kg

Oakford Low Fat Milk - 1 Litre

Cous Cous - 500g

Cocktail Tomatoes - 200g pack

Beef Stir Fry Strips - approx. 500g

Chicken Sizzler Wors (Approx. 500g)