Beef

Mince - approx. 500g

Cubed Beef - approx. 500g

Beef Stir Fry Strips - approx. 500g

Stewing Beef (some bone and fat) - approx. 500g

Beef Porterhouse Steak - approx. 250g

Rump Steak - approx. 250g

Rump Steak - approx. 500g

T-Bone Steak - approx. 500g

Fillet - approx. 500g

Fillet - approx. 1kg

Cederberg Boerewors, plain - approx. 500g

Traditional 100% Boerewors - approx. 500g

Boerewors, thin - approx. 500g

Pepper Boerewors (bell peppers and mild pepper) - approx. 500g

Saxet Beef Burgers - 4 pack (approx. 600g)

Beef Burgers - 6 pack (Approx 600g)

Oxtail - 1.1-1.3kg